Friendly Farms Regular Cottage Cheese ( Aldi Cottage Cheese #1)

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Friendly Farms Regular Cottage Cheese ( Aldi Cottage Cheese #1)

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Connotation of Friendly Farms Regular Cottage Cheese

Friendly

friend•ly (frendlē),USA pronunciation adj.,  -li•er, -li•est, adv., n., pl.  -lies. 
adj. 
  1. characteristic of or befitting a friend;
    showing friendship: a friendly greeting.
  2. like a friend;
    kind;
    helpful: a little friendly advice.
  3. favorably disposed;
    inclined to approve, help, or support: a friendly bank.
  4. not hostile or at variance;
    amicable: a friendly warship; friendly natives.
  5. user-friendly.

adv. 
  1. Also,  friendli•ly. in a friendly manner;
    like a friend.

n. 
  1. a person who is in sympathetic relationship to oneself or one's side;
    one who shows no hostility.
friendli•ness, n. 

Farms

farm (färm),USA pronunciation n. 
  1. a tract of land, usually with a house, barn, silo, etc., on which crops and often livestock are raised for livelihood.
  2. land or water devoted to the raising of animals, fish, plants, etc.: a pig farm; an oyster farm; a tree farm.
  3. a similar, usually commercial, site where a product is manufactured or cultivated: a cheese farm; a honey farm.
  4. the system, method, or act of collecting revenue by leasing a territory in districts.
  5. a country or district leased for the collection of revenue.
  6. a fixed yearly amount accepted from a person in view of local or district taxes that he or she is authorized to collect.
  7. a tract of land on which an industrial function is carried out, as the drilling or storage of oil or the generation of electricity by solar power.
  8. [Eng. Hist.]
    • the rent or income from leased property.
    • the condition of being leased at a fixed rent;
      possession under lease;
      a lease.
  9. Also called  farm team, farm club′. [Chiefly Baseball.]a team in a minor league that is owned by or affiliated with a major-league team, for training or keeping players until ready or needed.
  10. [Obs.]a fixed yearly amount payable in the form of rent, taxes, or the like.
  11. buy the farm, [Slang.]to die or be killed.

v.t. 
  1. to cultivate (land).
  2. to take the proceeds or profits of (a tax, undertaking, etc.) on paying a fixed sum.
  3. to let or lease (taxes, revenues, an enterprise, etc.) to another for a fixed sum or a percentage (often fol. by out).
  4. to let or lease the labor or services of (a person) for hire.
  5. to contract for the maintenance of (a person, institution, etc.): a county that farms its poor.

v.i. 
  1. to cultivate the soil;
    operate a farm.
  2. farm out: 
    • to assign (work, privileges, or the like) to another by financial agreement;
      subcontract;
      lease: The busy shipyard farmed out two construction jobs to a smaller yard.
    • to assign the care of (a child or dependent person) to another: She farms her elderly aunt out to a retired nurse during the workweek.
    • [Chiefly Baseball.]to assign (a player) to a farm.
    • to exhaust (farmland) by overcropping.
    • to drill (oil or gas wells), esp. by subcontract on land owned or leased by another.
farm′a•ble, adj. 

Cottage

cot•tage (kotij),USA pronunciation n. 
  1. a small house, usually of only one story.
  2. a small, modest house at a lake, mountain resort, etc., owned or rented as a vacation home.
  3. one of a group of small, separate houses, as for patients at a hospital, guests at a hotel, or students at a boarding school.
cottaged, adj. 

Cheese

cheese1  (chēz),USA pronunciation n., v.,  cheesed, chees•ing. 
n. 
  1. the curd of milk separated from the whey and prepared in many ways as a food.
  2. a definite mass of this substance, often in the shape of a wheel or cylinder.
  3. something of similar shape or consistency, as a mass of pomace in cider-making.
  4. partly digested milk curds sometimes spit up by infants.
  5. cheeses, any of several mallows, esp. Malva neglecta, a sprawling,weedy plant having small lavender or white flowers and round, flat, segmented fruits thought to resemble little wheels of cheese.
  6. (vulgar). smegma.
  7. [Metalworking.]
    • a transverse section cut from an ingot, as for making into a tire.
    • an ingot or billet made into a convex, circular form by blows at the ends.
  8. a low curtsy.

v.i. 
  1. (of infants) to spit up partly digested milk curds.

v.t. 
  1. to forge (an ingot or billet) into a cheese.
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